Review of D'Italia

They have GF wraps, Pizza, Chicken parm. The server told me they pretty much can make anything on the menu GF. Of course

they can't make lasagna,(takes to long) and this is understandable. I had the chicken parm it was very good but as a Celiac, miss not having bread crumbs. They also don't cary GF bread. The GF pizza is cooked on a separate pizza pan and their dough is bought from outside. All the food I had was very good and i'll return in the future!

Celiac friendly?

Yes