Dive Bar & Grille

My kids like to eat here because of the large menu, but they are not a gluten free restaurant and they have no interest in trying to be. There aren’t any gluten free items in the menu and the staff doesn’t seem to really understand or care what things have or do not have gluten in them or how they could be prepared differently to accommodate someone with Celiacs disease. Our waitress was so annoyed last time that I ordered nothing and sat there drinking water while my family ate. In the past I’ve ordered the hanger steak, plain, no sides, just rare on a plate - making sure to let them know about my situation. Every time I’ve gotten sick. It’s not safe and the staff honestly doesn’t care.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor