Review of Divieto Ristorante

Place is nice inside, but…. Specifically said to the waitress that I needed everything gluten free at least twice. Even added that my husband was a sympathy eater so he ate gf also. Waitress came by and said that bread was in the oven and she would bring it as soon as ready. Laid it down and my husband asked it it was gf. She said- No-Why you can’t eat that? Again reiterated need everything gf. Came back again to say we never told her the pizza had to be gf. Ummm, yes we did. We ordered gf salad, pasta carbonara and Nonna’s Extravaganza pizza. The salad was fresh and tasty and the pasta was well cooked and very good. Not a huge portion. The pizza came out raw. The manager came by and apologized and offered to have them remake it. The second one came back- yup-raw. We decided maybe we would take it home and finish cooking it. A different manager offered to remake it again. No thanks. By this time we were done. Problem was, because it was raw, my husband could not even get it off the plate into the box. It was not crowded at all as it was 4:15 or so when we got there. The manager comped the pizza and the bill for the pasta, Salad and one glass of rose was still almost $60 before tip.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average