D’Lisa’s Gluten Free Kitchen + Bakery
$ • Bakery, No Retail Storefront
Reported to be dedicated gluten-free
Most Recent Reviews
Overall Rating
Review
Gluten free bakery and kitchen with absolutely no risk of contact with gluten and Celiac Safe
Safety
Is ALL the food in this establishment gluten-free?
— Yes, the establishment is dedicated gluten-free
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for breakfast
- Good for brunch
- Good for dairy-free
- Good for keto
- Good for kids
- Good for lunch
- Good for takeout
- Good selection of healthy options
- Good vegan options
- Good vegetarian options
- Good with other allergies
Overall Rating
Review
Strictly gluten-free kitchen on the ground floor of the Wilco building, aesthetically pleasing brick lobby with ample sitting room, open 7am-2pm Monday through Friday, I believe. I hear they opened this little bistro to manage production of the high demand for their gluten-free baked goods they sell at the Farmers Market every Saturday. There was a cinnamon swirl loaf of bread thing that was TO DIE FOR, I have never found anything so gluten free that could match how perfect that thing was! They have a rather fluffy crust made-in-house pizza that she could even make milk-free for me. The vegan cheese she used was magic, like real mozzarella. The service was impeccable, what an absolute gem of a human being! Thanks for running the joint, I am so happy to have a truly gluten free experience!
Safety
Is ALL the food in this establishment gluten-free?
— Yes, the establishment is dedicated gluten-free
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for dairy-free
Overall Rating
Review
Excellent food. Friendly, locally owned, and everything is gluten free. Highly recommend. It's on the first floor of the Wilco building.
Safety
Is ALL the food in this establishment gluten-free?
— Yes, the establishment is dedicated gluten-free
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Photos
More Reviews
Overall Rating
Review
Discovered a booth of gluten-free food at the Saturday Farmer's Market held on the grounds of the Museum of the Southwest. Everything I bought there tasted great. I remember the Chili-Cheese Bread (my son liked) and the breakfast cookies.
Safety
Is ALL the food in this establishment gluten-free?
— Yes, the establishment is dedicated gluten-free
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for takeout
