Review of Doc B's Restaurant + Bar

My daughter has Celiac and the waitress was very helpful - they have a dedicated fryer and we’re able to make her buffalo wings. The chef even came to the table to confirm about her Celiac in preparing the wings which was really reassuring that they understood Celiac and the cross contamination concerns so that they didn’t prepare the wings in the fryer where the other chicken fingers are prepared Items are not specified on the menu so we just asked and they were very helpful

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent