Had a made to order Buffalo chicken flatbread. Pretty good for a gluten free crust. Just go up to one of the food counters and mention celiac or allergy and they have the chef come talk to you and he makes your food himself very carefully. Took about ten min since I was there at a not super busy time. Not a ton of Gf options. Chicken tenders, pizza and salad is all I saw as GF options but there might be others. It’s a salad bar and there are croutons there so I avoided it to be safe.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good