Review of Domaine South

Mostly everything can be made gluten free. The kitchen is well trained in avoiding cross contamination. Food is delicious and all the desserts are gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent