I ordered gluten free pizza and it tasted good and didn't give me a reaction! I am non celiac
— Somewhat
— Separate gluten-free menu
— Some
— Good
Dominos has some of my favorite GF pizza!
"Domino's® pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Domino's® DOES NOT recommend this pizza for customers with celiac disease. Customers with gluten sensitivities should exercise judgment in consuming this pizza."
I had a good experience here. I asked for an uncut plain and for the tray to be clean beforehand. The employees put my pizza on wax paper and I cut my pizza at home. I felt good afterwards.
— Somewhat
— Not Much
— Good
Gluten free pizza crust available Three cheese tots gluten free No dedicated preparation area, high cross contamination
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
Definitely not suitable for those who have celiac’s disease, but they do make a gluten free crust for individuals who do not need to worry about any cross contamination.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
I have never eaten at Domino’s and not gotten sick. There is flour flying around everywhere and everything is contaminated.
— Not at all
EDIT: Returned here, and this time my celiac partner and I informed the staff of our allergies in person. The staff took great precautions, washed the trays, cleaned their tools, and used new gloves. We felt well afterwards. I will come into the store instead of ordering delivery from now on.
I got glutened here from my plain cheese pizza when ordering delivery, but my celiac partner did not. Sensitive people stay away.
— Somewhat
— No gluten-free information on the menu
— Some
— Good