Believe it or not the gluten free pizza is good. The price though is not, especially for the size. There is cross contamination which they make clear when ordering on the app. We ate it without an problems.
very good pizza but there is a risk of cross contamination. not celiacs friendly.
No
"Domino's® pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Domino's® DOES NOT recommend this pizza for customers with celiac disease. Customers with gluten sensitivities should exercise judgment in consuming this pizza."
I had a good experience here. I asked for an uncut plain and for the tray to be clean beforehand. The employees put my pizza on wax paper and I cut my pizza at home. I felt good afterwards.
— Somewhat
— Not Much
— Good
Gluten free pizza crust available Three cheese tots gluten free No dedicated preparation area, high cross contamination
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
Definitely not suitable for those who have celiac’s disease, but they do make a gluten free crust for individuals who do not need to worry about any cross contamination.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
I have never eaten at Domino’s and not gotten sick. There is flour flying around everywhere and everything is contaminated.
— Not at all
EDIT: Returned here, and this time my celiac partner and I informed the staff of our allergies in person. The staff took great precautions, washed the trays, cleaned their tools, and used new gloves. We felt well afterwards. I will come into the store instead of ordering delivery from now on.
I got glutened here from my plain cheese pizza when ordering delivery, but my celiac partner did not. Sensitive people stay away.
— Somewhat
— No gluten-free information on the menu
— Some
— Good