Amazing service! I have celiac and a milk allergy, and the waitress was so kind, helpful, and knowledgeable on how the gluten free pasta dishes could be adapted for a milk allergy as well. I was told that they recently revamped their knowledge of allergies and are making charts of what combinations of ingredients can be used to make something dairy free, gluten free, etc. One of the wait staff has celiac, so they really do know their stuff through experience!
They also have GF buns for their burgers ($2 surcharge for GF though), and they give a gluten free dinner roll (contains dairy).
I am very sensitive and did not get sick. Definitely will eat here again and would recommend to others with celiac!
Yes