Good little Thai spot. Food was standard, not exceptional, but worth a repeat if you live or stay nearby. They had gf items marked - pad Thai, curries, a couple of salads. They only had these standard items that were gf. I had shrimp pad Thai and felt fine afterward.
— Somewhat
— Some
— Good
Delicious (supposedly) gluten free Salmon Panang. Unfortunately, despite taking extra strength enzymes to counteract possible gluten contamination, I had a bad reaction. It was definitely not gluten free. Not good for celiac sufferers.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
This place is really good! It’s very popular at the moment since it just opened and has rave reviews from WAPO and Washingtonian, so if you want to dine in you’ve got to get a reservation or be seriously lucky and not have a big group. I’ve mostly done take out for this reason. The menu is a little confusingly labelled (the asterisk seems to mean more than one thing) and they can actually make more things gf than are labelled gluten free on the menu. I recommend just calling and asking. Everyone I’ve talked to has known what can and can’t be done gf and has been very nice.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
This Thai restaurant is excellent, and it has clearly marked gluten-free items on the menu. They were plenty of options, although most of the entrées are not marked gluten-free so we did not order those. Great quality. Sweet and friendly servers.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent