Review of Doo-Dah Diner

Mary made me feel so safe I cried. The hash browns were perfect, crispy on the outside but soft on the inside. I've never had thick-sliced maple pepper bacon, but I'll look for it now. The homemade whipped cream on banana bread french toast was delicious. Mary said there is a designated space on the grill, a designated fryer, and everyone handling food changes gloves. She also recommended asking for the smothered breakfast burrito w/o tortilla but on hashbrowns and w/o green chili sauce, bc that's not gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent