This market goes out of it's way to make sure that Gluten Free options are available in almost every area, including the Deli and the ready-made counter. I particularly love going there for a quick lunch (buy it and take it to the cafe area to eat), and then shopping for my groceries. My favorite lunch is a freshly prepared Frittata from the wood-fire pizza oven (baked in it's own pan so there is no cross-contamination), and some fruit from the salad bar. They also host a yearly Gluten-free fair in October, with many vendors offering free samples. They have a Gluten-free Lover's "club" that meets monthly, and has a newsletter posted on Facebook.
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