Dos Caminos

Not a lot of GF options. The Tex Mex Queso was pretty good. Unsure if the chips were actually GF.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Not many GF options, tacos are $20. I’m pretty sure the chips are not GF. Good in general was not worth the $$. I’d look for other options before this one.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Breakfast menu has no GF markings. My food had to be redone. Didn't feel safe eating it. Really bad experience. No knowledge of celiac

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Food was delicious but the portions were small for the price of the meal. Food was flagged with an allergy sticker when it came out. I felt comfortable eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Menu items are marked gluten free but more can be made gf. I had steak fajitas with corn tortillas, which were delicious. Chips are shared fryer so a no go.

Celiac friendly?

Yes

Great food and central location in Times Square at The W Hotel. I grabbed a bite at the bar and the server was very knowledgeable about gluten free and Celiac. He even double checked with the chef that the rice and beans were ok. I ordered the chicken tacos, which come with either corn tortillas, or a “naked” option in a bowl (I had the corn tortillas). Food was great! As was the jalapeño margarita. 😃 When my plate came out, there was even an “allergy” sticker on it. I’ll definitely eat here again next time I’m in the area.

Celiac friendly?

Yes

I had a great meal here for restaurant week. I told the waiter that I have celiac and he knew what I was talking about and said he would flag it for the chef. All my plates were marked gluten free.The food was great- I had the empanadas, the tacos, and the flan. We also had the red sangria which was good. Would definitely come here again.

Celiac friendly?

Yes

It clearly says gluten free on the menu and I told them I was gluten free and yet they served my tacos on flour tortillas. We were doing bottomless so I was drinking and talking and not paying attention and didn’t notice until I ate two whole tacos. They apologized and asked if I needed medical help and comped my food and my bottomless. They also took my phone number/email and said corporate would contact me. Although I appreciate the reaction after, I would have appreciated the thoroughness before I ate two flour tortillas and was sick all day. I’ve been going to Dos Caminos for years and haven’t had an issue so this was a real shock and disappointment.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

While the menu has items marked GF they are not . They are all made in a fryer which gluten was cocked in.

Stay Away

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Menu is misleading - things are marked GF even if they are made in the cross contaminated fryer. Be sure to check with waiter before you order. Chips are not celiac safe!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for lunch
• Offers outdoor seating
• Reservations recommended

After telling the waiter I had celiac they served me flour tortillas instead of corn, I only realized after I ate a few bites. The manager barely cared and only offered a free drink and insincere apology. I would suggest not going here they don't take GF seriously.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Great host (Israel esp.), great food and safe GF selection

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent