Review of Downriggers

The waitress seemed fairly familiar with celiac disease, but there weren't that many options available. I ordered the smoked salmon and they substituted in corn chips instead of the default option. No real complaints, just not a lot to choose from.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good