Dragon Hill

7 ratings
$ • Chinese Restaurant
Reported to have a gluten-free menu
Safety Rating
2 ratings

As rated by the community

1625 S 1000 W
Syracuse, UT 84075

Most Recent Reviews


Overall Rating

Review


What a waste of time. I saw all the hype about this having a gluten free menu and even called ahead and asked and was told yes. Walked in to order and the guy said no I can only make chicken stir fry. 1 option for GF and he said plain. Who wants that?! Didn't order walked out after driving all the way out to get nothing

Celiac friendly?

No

Updated 7 years ago read full review

Celiac

Overall Rating

Review


Not what I had thought. There was no separate menu, and the only thing she basically said (I think was the manager) was that to avoid things with a brown sauce......and even then they had no guarantee.

Updated 8 years ago read full review

Celiac

Overall Rating

Review


No longer does GF.

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Asian
  • Chinese
  • Delivery
  • Dinner
  • Restaurant
  • Takeout

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More Reviews


Celiac

Overall Rating

Review


We Came here and loved their gluten free item. Ordered there sweet and soup chicken. They made it with no breading and with their sweet n sour red sauce packets. It was a little a little on the sweet side. But we loved it, seeing that no one else around sells a gluten free sweet n sour sauce. Totally fulfilled a craving. Now to see if they can make an orange chicken next. :0)

Celiac friendly?

Yes

Updated 10 years ago read full review

Overall Rating

Review


great food and service. waiter knowledgable about gf. definitely going back for more.

Updated 10 years ago read full review

Overall Rating

Review


While the restaurant has great food overall, the GF selections are very few and bland. Moo goo gai pan is your best bet (no soy sauce), but you may want to bring your own GF soy sauce from home to season it.

Updated 11 years ago read full review

Overall Rating

Review


If you ask the staff for gluten free, they are used to it, and know what you are talking about! It is Chinese cuisine.

Updated 11 years ago read full review

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