Review of Dublin's Bar & Grill

I worked for five years at the sister restaurant of Dublin’s, so I came in here with a warm feeling, knowing I would get good food. Our server barely looked at us but, I thought, no matter, she’s just busy. I ordered the Caprese salad without telling her that I have celiac because who cares? It’s a Caprese. When she came back with it, it had garlic bread. “Oh,” I said, “I have celiac and can’t have the bread so can I get you to take it aw-“, and then I noticed that there were side plates, so I said, “never mind, my son can-“. “Good,” she interrupted and left. I won’t be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average