A variety of safe GF options, e.g. chicken, duck, beef & more. Peter, the owner, understands cross contamination. When my sensitive Celiac stomach couldn't handle spicy food, he made special modifications so I could enjoy my favorite General Tso's Chicken. They go the extra mile for their customers. Sadly, they are in danger of closing. Please join me in supporting this local family-owned business that has worked so hard to accommodate everyone. Their Go-Fund-Me page is for necessary renovations, www.gofundme.com/f/save-duck-changs.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent