Review of Duke's Beach House

server seemed knowledgeable and my entree was the seafood risotto (he pushed it so hard it may have been the only GF option but i dont know for sure) which was very rich but good. for dessert he suggested the sorbet... that's when it went downhill. he brought the bowl with a cookie in it for my husband (who eats gluten). had no idea about cross contamination.

Celiac friendly?

No