Review of Duke's Seafood

*not avoiding CC yet due to wait for endoscopy* Duke’s staff seemed very knowledgeable and proactive about restrictions. The menu was well-marked for GF options, of which there were plenty. Our server brought me GF bread that was pretty dang tasty and even supplied the ingredients list- I’m going to try to replicate it once I’ve got some gf baking under my belt. They seemed quite attentive to allergies in general. There was also a recipe that came out on one of the dishes, and I noticed it came with a specific GF blend listed as alternative to the flour used for the roux. I’m not trying to avoid CC yet, as I’m between blood test and endoscopy, but I would confidently try this after endoscopy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent