Review of Duke's

There were basically two dishes marked “gluten conscious” but it’s not a safe kitchen and that’s made clear on the menu. I had the one gluten conscious dish and I am feeling it now later.

This part of the island doesn’t feel particularly celiac friendly

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average