Review of Duluth Grill

I've been here a couple of times now and VERY HAPPY! I have not been glutened. Both my son and I ate there twice during a visit to the University and we both have been completely fine. We had exceptionally good service. We told them we had celiac and so they prepared in a separate area. I have additional sensitivities and they completely got it right. A chef did forget to to put the ham in my Eggs Benedict (on hashbrowns) but they adjusted our bill, I didn't have time to wait for a piece of ham to be brought out unfortunately, but the stellar service really made it not sting. Later, we went back in for dessert and they now have a GF/DF/vegan Torte that is SOOO GOOD! I cannot eat avocado either so the server brought me their cashew sour cream to accompany it and it was perfect. They even gave me extra cashew sour cream. All in all, completely delighted by them and I look forward to eating there again.

Celiac friendly?

Yes