Went here with my girlfriends for a birthday celebration. Many items on the menu were gluten free, but not marked. The staff was knowledgeable and accommodating and attentive. We shared our entrees (scallops, bison hangar steak, and the lamb shank) and the best dessert was the gluten free one (maple crème brûlée).
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
— Very
— No gluten-free information on the menu
— Some
— Excellent
Duo is incredible allergy friendly and took really good care of me. I mentioned I wanted to try my husband’s dish so they brought out the farro that accompanied his lamb on a separate plate. They also brought me gluten free bread to eat the tartare with in addition to his rye bread. The whoopie pie for dessert was amazing!! The only reason it’s not 5 stars is I’m not a fancy food person and therefore probably won’t return for dinner. I’d love to try brunch, though!
Yes