Review of Eastern Bay Chinese Restaurant

Ordered 6 meals tonight. 3 of which was gluten free (general tso, chicken with Mala string beans, and spicy triple delight). All 3 gluten free meals had a weird taste and were totally inedible. I am very knowledgeable about asian seasonings and sauces being filipino who frequently cooks. I couldn't determine what was in the sauce. It actually tasted spoiled. I called the restaurant and they said it was a standard gluten free sauce they used. I said maybe they needed to add some gluten free soy, fish sauce and maybe some Thai chili sauce to give it some asian flavor. It was actually disgusting.

How would you rate the taste and quality of the gluten-free food you tried?

— Poor