Review of Eat Thai

We were hopeful at first to get a good meal. Server pointed out that about 1/3 of the menu can be made gluten free. She then said the limited items that are made gluten free use completely different seasonings. The taste would not be like authentic Thai food at all. Server was reluctant to get items so we could check labels.

Very expensive for the small portions you get. $8.50 for a 1 cup ball of rice and about the same portion of entree at lunch. Hot food was put on chilled plates, so the food was lukewarm when it arrived at the table.

Server said she was too busy to be able to make a simple condiment of sliced chilies and fish sauce, then proceeded to sit in a booth in the dining room and play on her phone.

Won't be going back!