Super impressed with Eddie V’s separate Gluten sensitive menu! It made ordering so easy and alterations were made on my dessert too! Food , as always was delicious! Definitely recommend!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I love Eddie’s! My husband and I went here on our first date and came here on our first wedding anniversary! I have celiac and they are so accommodating. I always get the Chilean sea bass which is amazing. They make the crab fried rice gluten free for us with gf soy sauce. They even made the lobster mashed potatoes gf by removing the sauce and putting it on the side, they were still so good my husband didn’t reach for the sauce once. Will come again!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I have celiac and I'm very sensitive to cross contamination. My server at Eddie V's was great and ran EVERYTHING by me, which made me feel very comfortable there. The food was good and I didn't have any adverse reactions.
I was very impressed with the gluten free menu and attention to detail for my needs at this restaurant, even during the Valentines holiday weekend. Food was delicious and I felt great, and I am very sensitive to CC.
Yes
Great options and good food! Staff was very knowledgeable about what items were gluten-free.
— Very
— Most/All
— Excellent
Handle gluten free well. Upscale dining
Amazing experience. One of the best gluten-free restaurant experiences I’ve had. Separate menu. All staff was aware and attentive to my allergy. Highly recommend!
— Very
— Most/All
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
This place glutenized me!!!!!
The food runner brought over bread and butter for the table. After asking if there was gluten free bread, the food runner said no but they have chips for me to eat. When they brought the “chips” over, we double checked and again were told they were gluten free and safe for me to eat.
After eating the entire plate of “chips”, the waiter returned to the table with what seemed like the general manager. He let us know the chips were not gluten free, but, in fact, it was actually an entire plate of flour.
The staff were very apologetic but still, their staff gave someone with celiac disease an entire plate of gluten and assured us it was gluten free TWICE. Really disappointing.
— No gluten-free information on the menu