Review of Eddie’s Little Shop & Deli

The menu says there is a dedicated GF prep space for celiacs but when I asked the cashier if they had a list of safe ingredients like meats and sauces, she said no, but offered to tell me if it was safe if I told her which sandwich I wanted. I told her I wanted one with bacon and she said “I can’t think of anything in that one that would have gluten” but those of us with celiac know even meat can have gluten in it sadly.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Offers online ordering