One of the best restaurants in Seattle. A “boutique” restaurant with 24 seats (indoors and in an outside shed). You can order dinner a la cart. Or you can order the chef’s 5-course tasting menu, which honors all dietary requirements. I have gone with a friend who is vegan, a friend who eats anything, and Gluten-free, dairy free, corn free me. We were served at the same time with complementary courses which honored our preferences. This is my go to place for a special occasion dinners. It’s a small kitchen so I’m guessing , for folks who are celiac, that it is probably not completely free of cross-contamination.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent