Have been many times with my celiac family - no issues!
They have a huge GF menu, safe handling protocols, and even separate colored dishes to cue staff and diners that the food is gf. We love it here
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I’ve eaten here multiple times and every time I do I get very sick. Even though they offer gluten free items and I tell them I have celiac, the food somehow gets contaminated and I end up sick every time. Not only that but the food there isn’t even that good.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor
Have successfully had breakfast here multiple times. My son loves the gf pancake. We are very comfortable eating here and have had no problems.
Yes
Yes
Has a great experience here! GF cinnamon roll (from sweet Ali’s gf bakery) was delicious of course! Love it here!!
Yes
They know the drill and they have sweet Ali’s pancakes! Yum!
Yes
Outstanding GF menu. The cinnamon roll does not taste GF!
Yes
One of the best GF menus I’ve seen. Great place.
Yes
Egg Harbor is the only place we feel completely safe eating! They are extremely good about keeping their GF food separate from the rest of the kitchen
Yes
One of our go-to places for good food and a good selection of gluten-free options. Very knowledgeable and even accommodating when possible. The GF Door County chicken salad is delicious as are their GF pancakes.
Excellent service and food. We took our new sailor here for Veteran's Day breakfast. They were very kind and several staff members thanked him for his service. Highly recommend.
Plus, the gluten-free selection is pretty impressive. My grits were amazing!
Yes
They have a few gluten free options. It's not a ton but they are great!
Great spot for breakfast. Staff are friendly and knowledgeable and take celiac seriously. There was a mistake and my food came with an English muffin. The meal was quickly removed and they made me a new meal. Waiter even double checked that first meal wasn’t just “recycled”. Highly recommended
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
This is the second time we have been here and so far so good. I am celiac and have not had any issues. While they do not have a GF space in kitchen I have not had cross contamination issues. They have a GF cinnamon roll they get from a local bakery that is soooo good and the rest of the family really likes the other dishes. On our list of regular places.
— Somewhat
— Most/All
— Excellent
This used to by favorite brunch place for celiac safe food, but the last time I went I got horribly glutened. My mom (also celiac) had the same reaction when she tried going again after that. I’m not sure if it was the staff or a change in protocol, but we made clear both times that we had celiac disease and they said they could accommodate. Please be cautious going here, I hope they can make it safe again!
— Not at all
— Separate gluten-free menu
— Most/All
— Excellent
Had a good experience. Basic breakfast food, wasn’t anything special but staff had good understanding of celiac disease and I didn’t get sick
— Somewhat
— Some
— Good
Been here twice and no complaints either time. GF options are clearly labeled on separate menu and staff was helpful. Food was a 9/10! So good experience overall.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent