Review of Eggslut

I went to Eggslut 2 years ago, and I still think about it no less than 3 times a week.

They carry delicious gluten free buns (which are uncommon) and can make any menu item gluten free. I had the Fairfax sandwich with bacon added every day, and I never got tired of it.

I have celiac, so I am always worried going to a new restaurant, especially breakfast places. However, I was reassured after asking my series of celiac questions to the cashier the first time I went. All gluten free sandwiches are made by a separate person, at a separate station. I am a sensitive celiac, and did not get any symptoms at all.

With how mouthwatering their food is, expect a decent line when you go. I went for opening and there was still a line, so make sure to account for that. It might get better as the day goes on. It is completely worth it though!! There is nothing quite like safe, worry-free, delicious gluten free food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent