Review of Eggy's Diner

We were informed that there was no way to avoid cross contamination in the kitchen. After discussing our need for gluten-free food, we ordered minestrone soup only to find it had wheat-based pasta in it. We cannot recommend this place for either safety or variety.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good