They have a gluten free menu, which is basically part of the regular menu that can be made GF by omitting certain ingredients. Service was excellent. Food was excellent. View was excellent. Husband, not gluten free, only ordered from the GF menu so we can all try each other’s food, said he’d go back. 👍🏼 We had Rossini beef tartare (app) pork belly (app), filet mignon, sea bass, brussell sprouts, mushroom, chocolate mousse cake.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent