Really good experience. Nothing on their menu is marked as gluten free, and you wouldn’t know it without asking, but their wait staff seems quite well trained. I asked some tough questions and was pleasantly surprised by the answers. Two separate waiters knew what Celiac Disease was and what was safe and what wasn’t. Quite a few good options…I got the tacos (all but like 3 or 4 are GF). Their chips are safe. They have “GF beans” (pinto). And the server said he’d communicate with the kitchen. Food was quite good! And I didn’t get sick. I would go back.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent