Review of El Centenario Mexican Grill & Bar

My husband has celiac and was able to eat the carne asada on corn tortillas without getting sick. The chips are in a shared fryer, so those are a no go. The fajitas on corn should work, too!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good