Review of El Chingon

Really, I can't complain about the restaurant because the server was knowledgeable and very transparent. She mentioned to us upfront once I indicated my girlfriend had Celiac disease that they do NOT serve and will NOT serve celiac because their kitchen is too prone to cross- contamination since it is small and they share too many surfaces. I better appreciate honesty and transparency than being misled and told we have gluten free, but it's likely cross-contaminated with something else since all surfaces are shared.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu