I gave this place a try when it was at the Pearlridge Farmer's Market, asked a bunch of questions which were all answered in a way that made me feel safe enough to go for it. Legitimately one of the best beef dishes I've ever had, full stop. Super flavorful even without the sauce and even tastier with it. The rice was a bit smokier than I like but that's just personal preference. Other sides were good. Will definitely stop by again.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 11 months ago read full review

Gluten-Free Features

Gluten-Free Menu

From the owner

In our artistic Kaka’ako community, we strive to create and innovate Peruvian cuisine and its fusions using locally-sourced island flavors. Originally from Peru, and inspired by classic Peruvian’s preparation techniques, we amplify our dishes by taking advantage of the islands’ bounty. Making cohesive plates, we show our best ingredients and spices to speak for itself in its simplicity. We invite you to experience our twist on Peruvian cuisine inspired with island flair.

Current gluten-free dishes in our menu:

Anticuchos, Poor Man’s fried rice, and Mazamorra.

** Picarones (butternut squash doughnuts) upon request can be made gluten free.