The style of food, using majority of corn based, enables there to be PLENTY of gluten free options, aside from FLOUR tortillas which, last time we went, were no longer being used
AMAZING AND INCREDIBLY FLAVORFUL FOOD! This was not on my "approved" list for gluten free before traveling down to New Orleans, but when our first place plans fell through El Gato Negro saved the day! It had great reviews, so we decided to give it a go - and I am SO glad we did!
We sat in the cute outdoor patio area, just the two of us, which made it feel like a private date - our waitress was super informative and let me know I could have pretty much everything BUT the flour tortillas, which they don't use currently, bonus perk for me. Complimentary chips and salsa greet you as you mull over what to order...(again GF!).
I went for the pork fajitas, which were served SIZZLING with a medley of fire roasted/charred veggies and SO much flavor, along with a side of rice, lettuce, tomatoes (no beans for me!) and sour cream. I loved my meal so much I didn't even NEED to put them in the fajitas it came with!
A MUST TRY !
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent