EL JEFE TACOS AND BURRITOS

I can't even comment on the food, consider how bad the service was. I ordered 22 burritos for $168, TWO days in advance. I received a text, saying that the order would be ready at 7:00 to 7:10 am. I showed up at 7:05 am, and was told that they hadn't even started my order! I was then told that it would be about 20 more minutes. I finally grab my bags at 8:00 am. These burritos were going to my biggest customer ($2,000,000/year), and I ended-up looking like an idiot. My of their 22 employees leave the office at 7:30 am, so the gesture was a complete waste of time. To add insult to injury, I ordered four different types of burritos. A total of four of them were marked on the outside. On a side note, the El Jefe employee tried to blame the problem on Grub Hub, however, I know this isn't correct. Grub Hub told me they sent the order over to them 48 hours in advance.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

To be avoided at all costs. The person at the counter had no idea if they had any gluten free options. She then suggested that I could have fish or salsa. Nothing else, no meal, just fish and salsa. I went here because I confused this restaurant with the other El Jefe location in Wheat Ridge, which apparently is a better choice if you are gluten free.

Celiac friendly?

No