Review of El Merkury

UPDATE - I ate here again recently, and I noticed the taquito had a cinnamon taste to it. I asked the staff to confirm they still used a dedicated GF fryer and that the correct fryer was used. They said it was but I got sick. Tried one last time, and still tasted cinnamon and got sick. I don't think they are using a dedicated GF fryer anymore and are frying the churros in the same fryer. I've stopped going.

original review: I've eaten here many times and never had an issue. They are very aware of cross contamination, and even have a dedicated gluten free fryer. Everything has been delicious and I'll probably eat here many more times.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent