Gluten free menu Mexican
— Gluten-free items are marked on the main menu
All cross contaminated. Gluten and gluten free on same stove and fryer. If you medically can’t have gluten, you can’t eat here.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
Gluten free menu, great options
— Separate gluten-free menu
Have a “gluten free” menu but fryer and cook top are all shared, so we did not consider it safe for celiac.
— Not at all
— Separate gluten-free menu
— Not Much/None
Busy, loud Saturday, so it was harder to communicate. I mentioned gluten free multiple times and emphasized that it was medical so cross-contamination was a serious issue. They completely ignored it/didn't get it. They pointed me to the list of GF items, which was prominent and great (any Mexican food that uses corn instead of flour tortillas). And then I could watch them take absolutely no precautions whatsoever. Didn't wash hands, either didn't have gloves on or didn't change gloves, use the same griddle for flour and corn tortillas.
I'm the idiot because I didn't just throw the meal away (feels so wasteful and I was hungry!). I ate 1 enchilada and then realized what I was doing and stopped. Predictably, I'm sick as a dog now.
— Not at all
— Separate gluten-free menu
— Most/All
— Poor
Lots of options. I asked that they wash their hands and the gentleman taking my order confirmed that they did! Great service and acknowledgement of celiac.
Yes
Had the burrito chicken bowl. I think this is the only restaurant in the area that offers GF
Good tacos with corn tortillas and they will change their gloves if you ask them too.
Yes