Review of El Patron

Ordering was a bit crazy but overall, experience was good. My son with Celiac had chicken tacos on corn tortilla and he was in heaven. It was explained to us that the tortilla chips were made first thing in the morning with fresh oil. He didn't get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent