Everything cooked here is gluten free, making it Celiac safe! It’s all cooked with cornmeal or corn flour. The arepas are amazing (we tried 3 kinds), the fried plantains are DELICIOUS, and the lady who is usually at the window (probably the owner) is super nice. I was so excited to find a place that I can be 100% confident about!
— Yes, the establishment is dedicated gluten-free
— Excellent