Review of El Tianguis Rolled Taquitos

This use to be my favorite place to eat! Their complete disregard for communication to the high amount of celiacs that frequent them is disgusting. They are now using flour tortillas and as far as I’m told they are made on the same machine as the corn. I ordered a bowl last night, before I found this out and got sick and didn’t know why…. Now I know. Eat at your own risk.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent