Review of El Tule

This was a great place we stopped at today. They have a lot of gluten free options however the gluten free fryer for the empanadas and ones like that are fried with other allergens so if you have other allergies then skip on those. The chips are safe and cooked in their own fryer not with anything else and canola oil only. Everything else is good and the people working there understood allergens well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good