Review of ELDR Restaurant

I’ve eaten here many times and have never been sick. The food isn’t marked, but the staff is well-versed in what is safe for celiacs. They have GF bread substitutes, GF fryer, and usually at least one GF dessert option. The food is incredible, especially their brunch menu (the GF pancakes + biscuits are amazing!). They also have GF substitute for their pastas.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating