Review of Eldur and Is

Me, my brother and my dad all have coeliac disease, and we were really excited to have gluten free crêpes. The staff were really helpful, and understood what coeliac disesase was. Unfortunately, I got a really bad reaction. My dad and brother didn’t get a reaction at all, so I think I was just unlucky. Since the crêpes are cooked on the same stovetop, cross-contamination is very likely. The staff cleaned the stovetop before they cooked the glutenfree crêpes, but in this case that wasnt good enough. Too bad, since the crêpes were delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good