Review of Elements Restaurant

35 E 640 S, Logan, UT 84321

Overall Rating

Review


Picked this restaurant for our anniversary based on reviews. Get there and very few options listed on the menu. Talked to the waiter and options went down to pretty much nothing since he told me to stay away from any protein. I asked about the pasta since it surprisingly was one of the few options listed gluten free. After talking to the head chef the waiter came back and told me they could make pretty much anything gluten free and that they take cross contamination very seriously. I went ahead and ordered the baseball steak. The food was absolutely delicious! We then got dessert. I got the creme brulee which was underwhelming. Within about 15 minutes of leaving the restaurant I was deathly ill with my glutened symptoms. Not the way I wanted to spend our first night away from our kids in 5 years.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago

Celiac