The only thing safe for celiac was a mediocre salad. Someone else posted there is a dedicated fryer, but that is not the case. The staff was very helpful and friendly.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?