Review of Emerson's

This restaurant located in Market square just above Market Street Grocery was such a great spot. The location is so close to everything. I’m always looking for a new place to dine before a show and I’ve grown tired of the traditional downtown steakhouse. I was so excited to finally check this place out.

💫Prior to making a reservation I reached out about gluten free/wheat free items. The response I received made me very comfortable with dining here.

💫Upon arrival we were greeted and seated immediately. The contemporary vibe of this place was cozy and comfortable on a cold winter night.

💫The cocktail list had so many choices that I had a hard time deciding. I went with the Pomegranate Martini. It didn’t disappoint.

💫The menu isn’t humungous, you can tell that it has been carefully curated. I went with the market salad. It was HUGE! If I wasn’t going to a show afterwards I could have easily taken half of it home for lunch the next day. It was simple and delicious - the artichoke hearts were a nice touch. For my main I went with that evening’s Logan family farm hand cut steak which was a ribeye. It was served topped with butter and roasted garlic cloves that I immediately smashed and melted onto the steak. It. Was. SO. Good. It was also cooked perfectly to my medium rare preference. I opted out of dessert because I was stuffed which in hindsight, I’m mad about because I should have tried something! Guess that means I’ll be going back soon to try the gluten free penne alla vodka soon😉

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent