Everything was labeled and the staff was super knowledgeable about was safe. Ended up eating mostly veggies as there was only 1 meat option that was available GF, They even have a GF dessert you can ask for.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?